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Culinary Poetry

Culinary Poetry

Eat well – laugh often – love much.

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Month: May 2020

Wine review : Masciarelli Montepulciano D’Abruzzo (2017, San Martino Sulla Marrucina, Chieti, ITALY / ITALIA)

Wherefrom came all these carefully fermented fruits: Red raspberries paired harmoniously with black, Michigan cherries married to Montmorency, a whole boggy family of cranberries? Why, from the early morning harvest whilst the single village tourist was still aslumber! The day blurs and the setting heat of the sun gives way to the final lulls of…

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